The Red Apple Pub, also known as Crvena Jabuka, is a renowned restaurant located in Zagreb, Croatia. Established in 1980, it offers a nostalgic ambiance reminiscent of a bygone era, complemented by a diverse menu that blends traditional and modern cuisine.
Culinary Highlights:
* Dry-Aged Steaks: The restaurant specializes in dry-aged beef, including cuts like T-bone, rib-eye, and rump steak, aged for 21 days to enhance flavor and tenderness.
* Signature Dishes: Notable offerings include the Chicago Steak (USA), ribeye steak selection, and the Cowboy Steak, all dry-aged for 21 days.
* Pasta and Risotto: Dishes such as homemade šurlice with beef tenderloin and porcini mushrooms, and The Red Apple risotto with beef tenderloin and arugula, showcase the restaurant's versatility.
* Burgers and Ribs: The menu features mini hamburgers in three varieties—spicy, classic, and cheeseburger—served with fries, as well as BBQ spare ribs accompanied by onion rings and fries.
Ambiance and Service:
Guests have praised the attentive service and welcoming atmosphere. The establishment boasts a spacious, clean environment with a pleasant and calm ambiance, making it suitable for both casual dining and business meetings.
Live Music:
The Red Apple Pub enhances the dining experience with live music performances by top musicians, creating a vibrant atmosphere for patrons.
Whether seeking a hearty meal, a cozy ambiance, or live entertainment, The Red Apple Pub offers a memorable dining experience in Zagreb.
The Red Apple Pub
- $$
- Ul. Krste Odaka 10, 10000, Zagreb, Croatia
- +385 91 213 1888
- http://www.the-red-apple-pub.com/
Sunday 11:00 AM – 11:00 PM Monday 11:00 AM – 11:00 PM Tuesday 11:00 AM – 11:00 PM Wednesday 11:00 AM – 11:00 PM Thursday 11:00 AM – 1:00 AM Friday 11:00 AM – 1:00 AM Saturday 11:00 AM – 6:00 PM
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